Vegan Chocolate & Coconut Mud Cake 

For absolute chocolate and vegan lover.The vegan chocolate cake is moist and delicate, and the vegan chocolate ganache frosting is incredible rich and decadent. Ingredients: 70% dark chocolate, coconut oil, coconut milk, coconut cream, dutch cocoa powder, flour, baking powder, baking soda, salt, brown sugar

Allergens: Nut free recipe (please note our production facility has tree nuts). Contains gluten  products.

Vegan Chocolate & Coconut Mud Cake Storage: Eat fresh on the day or refrigeration for future consumption, but no more than 4days.